Diners, Drive-Ins and Dives Season 18 South of the Border 2013
6.7/10 by 64 users
Guy travels to Cabo San Lucas, Mexico, and visits a taco joint that serves octopus and Guadalajara-style sauces. Also: stuffed fish with lobster sauce and a unique take on French toast; taquito trifecta and a Mexican twist on sushi.
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1. Neighborhood Knockouts 2013-08-26
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2. Meat Lover's Paradise 2013-09-02
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3. Servin' Up San Francisco 2013-09-09
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4. Cannoli, Fritters and Wings 2013-09-16
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5. Aces of Authenticity 2013-10-21
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6. Sammies and Stew 2013-10-28
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7. All Kinds of Gobble Gobble 2013-11-18
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8. Comfort and Soul 2013-11-25
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9. Pork, Pasta and Barbecue 2013-12-02
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10. South of the Border 2013-12-09
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11. Tennessee Holiday Traditions 2013-12-16
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12. Family Time 2013-12-23
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13. Soup, Salad and Seafood 2013-12-30
