Diners, Drive-Ins and Dives Season 51 Sauerkraut, Shoyu and Shank 2025
6.746/10 by 65 users
This trip, Guy Fieri's grabbin' creative flavor combos that pack a punch! In Naples, Fla., a couple from NYC is bringing Greek grub to the Sunshine State, platin' dynamite dolmades and fully loaded lamb shanks over orzo. There's cheffed-up comfort in Dallas with over-the-top pork belly lollipops and an unexpected sauerkraut chocolate cake. Plus, a Triple-G winner is puttin' out next-level ramen at her Chicago joint, infusing expert-crafted umami into a shoyu noodle bowl and the-bomb beef chashu.
-
2. Sandwich Smorgasbord 2025-01-17
-
3. Seafood and Comfort 2025-01-24
-
4. Pizza, Latin and Mac 2025-02-07
-
5. World Tour of Flavor 2025-02-14
-
8. Sauerkraut, Shoyu and Shank 2025-03-07
-
9. African, Sicilian and Sandwiches 2025-03-14
-
10. Triple D Nation: All-American Eats 2025-03-28
-
11. Flavortown Finds 2025-04-04
-
12. Sandwich Shenanigans 2025-04-11
-
13. Sandwiches, Seafood and Sweets 2025-04-18
